Beef

  • Beef quarters of bulls and cows, in different weight brackets

  • „compensated” quarters
  • separated fronts and backs

  • Elements of bulls and cows (vacuum packed or individually in foil) according to CMA directory

    kro2

  • sirloin
  • beef fillet
  • entrecote
  • lower topside
  • chump
  • shin
  • rib
  • flank
  • brisket
  • leg
  • trimming

  • Plucks

  • tongues
  • hearts
  • livers
  • stomachs
  • kidneys